Signature Tea Masala

A warm, aromatic spice blend crafted specifically for tea, tea masala (chai masala) combines cardamom, cinnamon, cloves, ginger, and other warming spices to create the signature flavor of Indian masala chai. It's a beloved convenience mix that transforms an ordinary cup of tea into a fragrant, spiced experience.

Flavours: Warm, sweet, pungent, with notes of cardamom, cinnamon, cloves, and a peppery ginger kick

How to Use: Add a small quantity to milk or water while boiling tea leaves, allowing the spices to infuse fully before straining and serving. Widely used to make masala chai at home, or added to warm milk, desserts, and baked goods for a comforting, spiced flavor.